White Labs Yeast - WLP670 American Farmhouse Blend

Inspired by American brewers crafting semi-traditional Belgian-style ales, this blend creates a complex flavor profile with a moderate level of sourness. It consists of a traditional farmhouse yeast strain and Brettanomyces.

Attenuation: 75-82%
Flocculation: Med
Alcohol Tolerance: 5-10%
Fermentation Range: 68-72°F